A simple blood test that detects allergen-specific IgE antibodies to identify sensitivities to foods, pollens, dust mites, animals, and molds.
Environmental Allergy Panel (30)
W9 – Ribwort Plantain
W6 – Mugwort
W230 – Common Ragweed
W19 – Pellitory (Parietaria officinalis)
T222 – Cypress
T213 – Pine
T212 – Cedar
T19 – Acacia
T18 – Eucalyptus
T11 – London Plane (Platanus acerifolia)
T10 – California Walnut Pollen
T9 – Olive Pollen
T7 – Oak
T4 – Hazel
M6 – Alternaria alternata/tenuis
M1 – Penicillium notatum
K82 – Latex
I6 – Cockroach
I71 – Aedes Mosquito
I211 – Common Wasp Recombinant (rVes v 1)
I1 – Honey Bee
G13 – Common Wheat
GX1 – Grass Allergen Mix 1 (Orchard Grass + Meadow Fescue + Perennial Rye Grass + Timothy + Kentucky Blue Grass)
EX71 – Feathers Mix 1 (Chicken + Duck + Goose + Turkey)
E85 – Chicken Feather
E5 – Dog Dander
E3 – Horse Dander
E1 – Cat Dander
D2 – Dermatophagoides farinae
D1 – Dermatophagoides pteronyssinus
Food Allergy Panel (30)
F85 – Celery
F79 – Gluten
F78 – Casein
F49 – Apple
F40 – Tuna
F35 – Potato
F33 – Orange
F31 – Carrot
F25 – Tomato
F24 – Shrimp
F23 – Crab
F20 – Almond
F17 – Hazelnut
F16 – Walnut
F14 – Soya Bean
F13 – Peanut
F10 – Sesame
F4 – Wheat Flour
F3 – Codfish
F2 – Cow’s Milk
F1 – Egg White
Red Meat Mix (Pork, Lamb, Beef)
F93 – Cocoa
F92 – Banana
F45 – Baker’s Yeast
F306 – Lime
F208 – Lemon
Corn Flour
Citrus Mix (Orange, Lemon, Lime)
Cheese Mix (Roquefort, Cheddar, Emmentaler, Edam)
The ALEX² Allergy Test is an advanced blood test that detects specific IgE antibodies against more than 300 allergens in one sample. It includes both classic allergen extracts and molecular components, offering one of the most complete allergy evaluations available
Aeroallergens:
Comprehensive testing for delayed food sensitivities (IgG-mediated) across a wide range of foods (FOX Test)
Food Groups Covered:
Dairy & Eggs – Cow’s milk, Goat’s milk, Sheep’s milk, Casein, Cheese varieties, Yogurt, Egg white, Egg yolk
Grains & Gluten-containing foods – Wheat, Rye, Barley, Oats, Spelt, Kamut, Gluten
Meat & Poultry – Beef, Pork, Lamb, Chicken, Turkey, Duck
Fish & Seafood – Cod, Salmon, Tuna, Crab, Shrimp, Lobster, Mussel, Squid, Octopus
Nuts & Seeds – Peanut, Almond, Hazelnut, Walnut, Cashew, Pistachio, Sunflower seed, Sesame seed
Legumes & Pulses – Soya bean, Lentil, Chickpea, Pea, Kidney bean, Green bean
Fruits – Apple, Banana, Orange, Lemon, Lime, Grapefruit, Strawberry, Blueberry, Kiwi, Mango, Pineapple, Grape, Peach, Pear, Cherry, Melon, Watermelon, etc.
Vegetables – Tomato, Potato, Carrot, Celery, Cucumber, Onion, Garlic, Cabbage, Broccoli, Cauliflower, Spinach, Mushroom, Lettuce, etc.
Herbs & Spices – Basil, Oregano, Thyme, Parsley, Mustard, Curry mix
Others – Cocoa, Coffee, Tea, Yeast (Baker’s, Brewer’s), Corn, Rice, Buckwheat, Quinoa”